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  • 11 Local Food and Drink Vendors to Join Concessions Lineup at Nationals Park
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11 Local Food and Drink Vendors to Join Concessions Lineup at Nationals Park

You’ll find way more than peanuts and Cracker Jack at the Nationals’ 2025 games.

By Maggie Roth March 21, 2025 at 11:17 am

Opening day is almost here at Nationals Park, and this season, baseball fans will have even more options for food and drink. The team has announced that there will be 11 new food and drink vendors available at the stadium in the 2025 season.  

The new vendors were selected from the team’s “Shark Tank–style” Pitch Your Product competition, during which 23 local restaurateurs and small businesses presented their business to a panel of judges.  

This is the second time there has been a pitch competition since the stadium opened, following one in 2015. 

In fact, one fan-favorite vendor, Haute Dogs & Fries, got its spot at the stadium thanks to the Pitch Your Product competition in 2015. It now has three stands throughout the venue. 

In total, Nationals Park has concessions from more than 30 local businesses.  

Here are the new eateries joining for the 2025 season:  

  • Cotton & Reed: Cocktails, section 109 
  • Dog Tag Bakery: Baked goods, suites and select marketplace locations 
  • Electric Cool-Aid: Boozy slushies, sections 102 and 147 
  • Kam & 46: Hawaiian and Filipino food, section 105 
  • Lucky Danger: American Chinese food, section 238 
  • Maracas Ice Pops: Mexican ice pops, from a mobile bicycle on each level 
  • Moore Crunch: Seasoned mini crunchy pretzels, in marketplaces at sections 110, 129, 141, 205, 229, 306, and 314 
  • Mush: Plant-based sandwiches and bowls, section 137 
  • Party Of: Thai chili lime popcorn and pad Thai popcorn, marketplaces at sections 110, 129, 141, 205, 229, 306, and 314 
  • Phowheels: Vietnamese street food, section 140 
  • Taqueria Picoso: Tacos and tortas, section 117 

Feature image of Nationals Park, courtesy Washington Nationals

Maggie Roth

Maggie Roth

Associate Editor

Maggie Roth is the associate editor for Northern Virginia Magazine, where she covers news and culture in the NoVA area. Originally from New Jersey, she is a graduate of George Mason University and joined the magazine in 2021 as an editorial intern.

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