Food News
Stay All Day: Brew Birds is built with the freeloader* in mind
The new, all-day concept features high-end coffee and beers from all over the country.
A new Whole Foods Market is coming to Tysons
The grocery store chain is expanding its presence in Northern Virginia with a new 70,000-square-foot location in Tysons Corner.
It’s officially restaurant season. Find 26 new and almost-opened spots for pizza, mussels, ramen and cake.
From Santana Moss to the Hilton Brothers, restaurateurs are eyeing Virginia as a land of foodies.
Last Course: The latest from the food scene in NoVA
From new concepts to closures, here’s what to expect from dining in Northern Virginia this fall.
After a decade in business, fine-dining Trummer’s on Main closes, reopens as an American bistro
The Clifton restaurant refreshes with a rotisserie-themed menu, but keeps the Austrian touches.
Joe Theismann’s Restaurant debuts a modern look inspired by its roots
One of Alexandria’s oldest restaurants now boasts an expansive bar and entire room dedicated to founder Joe Theismann.
Rock the Block returns to Alexandria with 12 local participating restaurants
The event allows guests to eat and drink their way through the city in support of the National Center for Missing & Exploited Children.
Pendleton Carryout Co. wins summer with the 5-pound SnoBall Bucket Challenge
Winners take home a free cheese pizza—not that they’d be able to eat it.
Modern American-influenced Thompson Italian now open in Falls Church
The Thompsons bring their New York-restaurant sensibility to the suburbs.
Celebrate local fare at Alexandria Restaurant Week and Metropolitan Washington Restaurant Week
Both showcase the variety of local restaurants throughout the region and are offering $15 to $22 brunches and lunches, and $35 dinners for two.
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