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  • Newest NoVA Restaurants Promise a Smorgasbord of International Cuisine
dishes at Fujisan Japanese Grill & Sushi Bar
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Newest NoVA Restaurants Promise a Smorgasbord of International Cuisine

The latest restaurants to open feature everything from curated cocktails to doughnuts to sushi tacos.

By Dawn Klavon September 1, 2023 at 9:07 am

As summer turns to fall, new dining destinations continue to emerge in Northern Virginia. Try these new restaurants that are enhancing the region’s culinary landscape. 

Restaurants Now Open: 

Alexandria 

Alice Comfort Cocktail 

Check out this destination for a deliciously curated craft cocktail, accompanied by tasty tapas shared plates. Beautiful decor and fresh flowers add that something extra to this small but charming spot. 724 King St., Floor 2, Alexandria 

Los Tres Amigos Tex-Mex and Italian Cousine 

Where else can you get chips and guacamole and Italian bruschetta at the same place? Savor the best of both worlds with this combo Tex-Mex and Italian restaurant. Dig into quesadillas, tacos, fajitas, steaks, salmon, pastas, and pizzas. ​​410 E. Glebe Rd., Alexandria 

Arlington 

Good Company Donuts & Café

This new café opened at the Amazon headquarters, specializing in housemade doughnuts, house-brewed coffee, breakfast, housemade soups, salads, and a variety of sandwiches. Food is prepared with local ingredients and the café is open for breakfast, lunch, and dinner. Amazon HQ2 lobby: 510 14th St. S., Arlington 

Tasty Chicken Box

Experience a fusion of flavor at this new poultry spot. Tasty Chicken Box is a blend of Middle Eastern cuisines, prepared using authentic recipes and ingredients. Enjoy flavorful gyros, kabobs, shawarma, and other Mediterranean delicacies. 2716 Washington Blvd., Arlington 

Ashburn 

Hangry Joe’s — Ashburn

Get your chicken cravings quenched at this chain’s newest location. Grab a chicken sandwich, crunchy fingers, or with a waffle. Don’t forget to add loaded mac and cheese or loaded fries to your meal. 44260 Ice Rink Plz., Ste. 118, Ashburn 

Centreville 

Yi’s Traditional Korean Beef Soup 

Stop in this family-owned restaurant specializing in Seolleongtang — ox bone soup — simmered for over 24 hours. Other savory soup options, dumplings, seafood scallion pancakes, and boiled beef plates round out the menu. 14001 St. Germain Dr., Centreville 

Fairfax 

Fujisan Japanese Grill & Sushi Bar

Fujisan Japanese Grill & Sushi Bar offers a blend of traditional and contemporary Japanese cuisine. Try classic hand rolls, fresh fish, sizzling hibachi, or sushi tacos. Drop by for a quick lunch or casual get together. 10698 Fairfax Blvd., Fairfax 

Taïm Mediterranean Kitchen

Diners can build their dream bowl or pita from scratch, adding toppings, dips, and sauces. Try the signature falafel pita, full of authentic Mediterranean flavors. Every meal is customizable, so the sky’s the limit for fresh, bold ingredients. 11011 US-29, Fairfax 

Manassas 

Il Faro Family Restaurant

Il Faro Family Restaurant specializes in a blend of Italian and Spanish cuisine, served in a family-friendly setting. Order from a tempting array of pizzas, pastas, paella, subs, steaks, sandwiches, and salads. 7845 Sudley Rd., Manassas 

Joongmi Bangjum

Check out this Korean-Chinese restaurant to enjoy signature dishes like jjajangmyun, a savory black bean noodle dish or jjambbong, a spicy seafood noodle soup. Other popular selections include fried rices or Tang Soo Yook, deep-fried pork coated in a sweet and tangy sauce. 10384 Festival Ln., Manassas 

Reston 

Open Road Distilling Company and Heirloom Restaurant

Reston Town Center has a new distillery and restaurant. The distillery offers Open Grill’s bar menu. Heirloom’s menu leans toward Mediterranean fare. The speakeasy-type restaurant has housemade pastas and entrees starting at $26. 1871 Fountain Dr., Reston 

Feature image courtesy Fujisan Japanese Grill & Sushi Bar

For more stories like this, subscribe to Northern Virginia Magazine’s Food newsletter.

Dawn Klavon

Dawn Klavon

Contributing Writer

Dawn Klavon is a seasoned writer and reporter with more than 20 years of experience in print and broadcast journalism. She contributes to a wide range of publications, including Northern Virginia Magazine, PEOPLE, Virginia Living, Bethesda Magazine, Arlington Magazine, and several military-focused outlets. Earlier in her career, she reported for multiple San Francisco Bay Area television stations, including KLXV, KKPX, and KFCB. She holds an MLA from Harvard University and a BS from Boston University.

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