Skip to content
  • X

Subscribe

Magazine | Newsletters
  • Food & Drink
  • News
  • Culture
  • Style
  • Home
  • Family
  • Wellness
  • Things to Do
  • Travel
  • Best of NoVA
  • Best Restaurants
  • Most Influential
  • Top High Schools
  • In This Issue
  • Home
    • Food News
  • Popular Arlington restaurant adds an all-you-can-eat brunch
Mushroom Benedict
  • Food News

Popular Arlington restaurant adds an all-you-can-eat brunch

Love brunch at Ambar? It’s getting a Mexican sequel at TTT.

By Alice Levitt June 24, 2020 at 4:01 pm

There’s a new all-you-can eat brunch in town. TTT in Clarendon, which stands for Tacos, Tortas and Tequila, has joined its Street Guys Hospitality brethren, including beloved Ambar, in offering unlimited eats on weekend mornings.

From 10 a.m. until 4 p.m on Saturdays and Sundays, $33.99 buys you the opportunity to fill your gullet to capacity and likely beyond. “As we reopen our restaurants in Arlington, we are delighted to discover that our casual Mexican fare is what everyone was craving during the pandemic,” said Street Guys founder and CEO Ivan Iricanin in a press release. He went on to say that the brunch will be served on all three floors of La Esquina de Clarendon, which also houses Buena Vida and rooftop Buena Vida Social Club.

What will you be eating? Eggs, for one, served in forms including a shrimp omelette, mushroom Benedict in chile de arbol hollandaise and breakfast tacos stuffed with brisket or bacon and cheese.  Besides breakfast tacos, there are also tortas and sliders to try. Those looking for something more on the lunch side of brunch are treated to enchiladas, such as versions filled with chicken and topped in salsa verde, or stuffed with crab and shrimp and bathed in crab and Chihuahua cheese sauce. 

There are reasons to save room for dessert too. Crepes are filled with cheesecake and flavored with sour apple compote, apricot marmalade and granola, or sweetened with dulce de leche and brightened with mint.

There are 11 cocktails priced at 25 cents apiece, including sangrias and margaritas. Of course, there’s a mimosa too, which stands out with blood orange puree in place of typical orange juice. // 2900 Wilson Blvd., Arlington

For more food news, subscribe to our weekly Food newsletter.

Alice Levitt

Alice Levitt

Contributing Food Critic/Editor

Alice Levitt has been writing for Northern Virginia Magazine since 2020. She began her restaurant critic journey at Seven Days in Vermont in 2007 before moving on to Houstonia Magazine in Texas. Her food, travel, and health innovation stories have appeared in Vox, EatingWell, Simply Recipes, Allrecipes, and many other national publications.

  • Email

Trending in NoVA

This Northern Virginia Suburb Has Ranked Top 10 Wealthiest in the U.S.

7 Virginia Universities Ranked World Best in 2026-2027 List

Grab a Drink at 4 New Northern Virginia Breweries  

Where to Watch DC’s National Mall Fireworks Show from Northern Virginia

22 Fourth of July Fireworks Shows Set to Light Up the Night Sky in Northern Virginia

things to do newsletter

Our Top Stories In Your Inbox

Our newsletters delivered weekly.

Subscribe

Feeds

RSS Feed Follow in Feedly

You May Also Like

a bartender pours a glass of red wine

Northern Virginia Restaurants Awarded for Wine Programs

Food on a table from Little Birdie in Alexandria

Little Birdie Restaurant Opens in Alexandria

ice cream flights at moo thru

9 New Ice Cream Shops in Northern Virginia

  • X

Company

  • About Us
  • Advertising
  • Writer’s Guidelines
  • Internships
  • Terms of Use

Magazine

  • Magazine
  • Subscription
  • Newsletter
  • Back Issues

Talk to Us

  • Contact Us
  • Submit an Event
  • Twitter
  • Facebook
  • Instagram

Shopping

  • Subscription
  • Back Issues
  • Plaques
  • Realtor Client Gift Subscriptions

On Newsstands Now

NoVA 250 - July 2026 cover image

Copyright © 2026 Northern Virginia Magazine

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. Hey AI.