DC’s newest neighborhood, The Wharf, is constantly evolving. From its origins as the home of the Municipal Fish Market to today’s current iteration of spacious restaurants with sweeping views, the neighborhood has established itself as a top destination. Here are seven must-try dining spots that warrant a trip to The Wharf, with or without venturing into the rest of the city.
ilili
Since Philippe Massoud opened the DC outpost of his New York City–based restaurant in 2021, it has arguably taken the crown as the city’s most beautiful restaurant. And it’s not just the colorful, sunny interiors that stun here. The Lebanese restaurant is a treat for all of the senses, and you’ll want to take your time, lingering over mezzas like mouhamara, labne, ambered carrots, and duck shawarma, alongside glasses of Lebanese wines. 100 District Sq. SW, Washington, DC
Moonraker
The views alone are reason enough to book a table at Moonraker, the Japanese-inspired cocktail bar and restaurant atop the Pendry Hotel. The rooftop spot has expansive views of The Wharf, the Potomac River, and the national monuments (it’s particularly beautiful at night). Come for just a cocktail like the Butterfly Bloom made with green tea and pea-infused vodka or stay for a light meal with dishes like chilled soba, Hamachi crudo, and Maryland crab rolls. 655 Water St. SW, Ste. 14, Washington, DC
Bistro Du Jour
Who doesn’t love a classic French spot? Bistro Du Jour’s Wharf location (they also have a spot near Union Station) is a charming place to have brunch, ideally with a croque madame and a mimosa. But that, of course, doesn’t mean you can only stop by in the morning. As an all-day restaurant, there’s a full menu that will take you far beyond petit déjeuner and all the way to a post-show or post-dinner flute of Champagne. 99 District Sq. SW, Washington, DC
Del Mar
As Chef Fabio Trabocchi’s love letter to Spain, Del Mar is a jewel at The Wharf. The décor in the bi-level restaurant is entirely constructed in Spain and pieced together in DC by Spanish artisans. Enjoy it over tapas and the signature 36-month cured Ibérico ham. 791 Wharf St., Washington, DC
Jessie’s Cooked Seafood
Only a small part of The Wharf’s original 1805 fish market remains today, but what’s still there is holding on tight. The historic open-air market, which predates even the Fulton Fish Market in New York, is a must-visit. For a casual meal, browse the menu at the iconic Jessie’s Cooked Seafood stand for fresh catches and comforting fry baskets. 1100 Maine Ave. SW, Washington, DC
Rappahannock Oyster Bar
Located across the boardwalk from the Fish Market, Rappahannock shucks oysters from three Virginia locations and serves clams, shrimp, fry baskets, market catches, and a few non-seafood dishes like burgers in a restored oyster shed from 1912. How’s that for sticking to its roots? 1150 Maine Ave. SW, Washington, DC
Zooz
A decadent late-night spot, Zooz opened quietly earlier this year, but the sprawling space is anything but understated. Indulgent cocktails like the Diamonds are Forever (a playful take on a classic Negroni with Champagne bubbles) and the Opulence (its take on a combination of a Gibson and a Vesper cocktail) are served tableside and from a traveling bar cart alongside rich desserts. This spot has become known for its fun cocktail and dessert pairings for those ready to satisfy a major sweet tooth. 636 Maine Ave. SW, Washington, DC
Feature image courtesy Jessie’s Cooked Seafood
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