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  • These New Restaurants Are Bringing Fresh Flavors to Northern Virginia
Sandwiches at Noosh Grill
  • Food & Drink

These New Restaurants Are Bringing Fresh Flavors to Northern Virginia

Check out these tasty newcomers that are worth a visit.

By Dawn Klavon May 2, 2025 at 6:00 am

It’s time to shake up your dining routine. Several new restaurants have opened their doors recently in Northern Virginia, offering up pizza, barbecue, sushi — whatever your heart desires. Here’s what to try in the area.

Arlington

Andy’s Pizza

A local favorite, Andy’s Pizza serves New York-style pies to a loyal following. The crust is crisp yet chewy, with creative toppings like hot honey, vodka sauce, and smoked mozzarella. You’ll also find beer on tap, tasty wings, and a laid-back, neighborhood vibe in the new Arlington location. 901 N. Pollard St., Arlington

Himalayan Wild Yak
Himalayan Wild Yak (Photo by Alice Levitt)

Himalayan Wild Yak

This Nepalese restaurant has opened its second location, following the success of the original in Ashburn. As the name suggests, you’ll find several dishes that incorporate yak meat, including momos, roasted yak, and yak biryani. There are also lamb, chicken, and vegetarian meals. 1010 N. Glebe Rd., Arlington

Ashburn

Slice Theory

This new pizzeria in the Ashburn Ice House takes pies to the next level with bold flavors and artisanal technique. Try the hot honey pepperoni version with chili-infused honey drizzle or the vegan truffle shuffle, topped with wild mushrooms and cashew cream. Gluten-free and cauliflower crusts are also available. 21595 Smith Switch Rd. Unit B, Ashburn

Rush Bowl

Health-conscious and packed with flavor, Rush Bowls offers smoothie bowls topped with toppings like fresh fruit, granola, and honey. Some choices include the Beach Bowl with mango and pineapple or the protein-packed Yoga Bowl. 20070 Ashbrook Commons Plz., Ste. 191, Ashburn

Qdoba
Courtesy Qdoba

Qdoba Mexican Eats

The popular fast-casual chain brings its Mexican eats to Ashburn, offering customizable burritos, bowls, and quesadillas. Standouts include the three-cheese queso, smoky adobo chicken, and new brisket birria tacos with hand-smashed guacamole. 20020 Ashbrook Commons Plz., Ashburn

Fairfax

Sushi Hashi

Tucked away in Fairfax, Sushi Hashi delivers refined Japanese cuisine in an intimate setting. The menu features standout rolls like the spicy tuna crunch, buttery toro sashimi and creative chef’s specials. Diners can also enjoy savory bowls of miso ramen and fresh seafood flown in weekly. 4090 Jermantown Rd., Fairfax

HiFi Tex-Mex BBQ

A retro-cool barbecue joint in the Mosaic District, HiFi blends smoky Texas barbecue with bold Tex-Mex flair. Think brisket tacos with chipotle crema, street corn topped with queso fresco, and smoked pork enchiladas. The bar pours craft cocktails and boozy slushies, with vinyl records spinning in the background. 8298 Glass Alley, Fairfax

Noosh Grill
Courtesy Noosh Grill

Noosh Grill

Noosh Grill brings Persian-inspired flavors to Fairfax with a fast-casual twist. Plates are built around juicy koobideh kabobs, saffron chicken, or falafel, served over fragrant basmati rice or fresh-baked lavash. The saffron ice cream and house-made yogurt drinks are also worth a try. 9573 Braddock Rd., Fairfax

Sweetgreen

Sweetgreen continues its Northern Virginia expansion with this new Fairfax outpost, serving signature salads like the Harvest Bowl with roasted chicken, sweet potatoes, and goat cheese; and the kale Caesar with tasty parmesan crisps. Customize your bowl or try a warm dish like the Shroomami, packed with umami-rich portobellos and wild rice. 4225 Fairfax Corner Ave. E., Fairfax

Falls Church

Bánh Mì Ơi

A fresh face in Falls Church’s Eden Center, Bánh Mì Ơi serves up Vietnamese classics with a modern edge. The lemongrass grilled pork bánh mì is a fan favorite, as are the crispy tofu rice bowls and housemade pâté. Don’t miss the refreshing Vietnamese iced coffee or pandan waffles for dessert. 6795 Wilson Blvd. Ste. 1D, Falls Church

Reston

Z Burger

Z Burger’s Reston location offers everything from all-American cheeseburgers and Chicago dogs to crispy onion rings. A dazzling lineup of over 75 hand-spun milkshake flavors includes Oreo, banana split, and guava. It’s a casual, kid-friendly spot with something for every appetite. 12100 Sunset Hills Rd., Unit R7, Reston

Panera Bread

Panera Bread has reopened in Reston, six years after the former Reston Town Center location closed. The new urban-format café features digital ordering, limited seating, and all the classic menu favorites. Located near the Reston Town Center Metro, it’s open daily from 6 a.m. to 9 p.m. 2401 Fulton Place, Reston

Springfield

Honeygrow

Honeygrow brings its signature build-your-own stir-fry, salad, and Honeybar desserts to the West Springfield neighborhood. Try the spicy garlic stir-fry with whole wheat noodles or the sesame ginger salad with roasted tofu. For something refreshingly sweet, the Honeybar offers fresh fruit over Greek yogurt with granola and local honey. 8426 Old Keene Mill Rd., West Springfield

Sterling

Swadi Pakistani
Courtesy Swadi Pakistani

Swadi Pakistani

Swadi Pakistani serves authentic, homestyle Pakistani dishes with bold spices and rich flavors. Guests rave about the chicken karahi, lamb biryani, and fresh tandoori naan. It’s a hidden gem for lovers of South Asian cuisine. 46000 Old Ox Rd., Unit 108, Sterling

First Watch

First Watch brings its feel-good breakfast and brunch menu to Sterling, featuring fresh, seasonal ingredients. Favorites include the avocado toast, million-dollar bacon, and lemon ricotta pancakes, along with fresh juices and brunch cocktails. 46300 Potomac Run Plz., Sterling

Dairy Queen Chill & Grill

Sterling’s newest DQ Chill & Grill offers both fast-food classics and Blizzard treats under one roof. Enjoy burgers, chicken baskets, and fries alongside soft-serve creations like the Oreo Blizzard or dipped cones. 22060 Railcar Dr., Sterling

Tysons

Churasuko
Courtesy Churasuko

Churasuko

Churasuko brings a fusion of Japanese and Brazilian dining to Tysons. Guests can savor tender cuts like picanha and garlic beef, paired with sushi rolls, crispy tempura, and yakitori skewers. The restaurant’s carryout side is currently open, and the full service, dine-in steakhouse will be open this summer. 1755 Tysons Central St., Tysons

Vienna

Cuco’s Peruvian

Don Pollo may have closed in Vienna, but another Peruvian chicken restaurant has taken its place. Cuco’s, now in a soft-opening phase, offers charcoal chicken by the quarter, half, or whole. There are also other Peruvian specialties like salchipapa (loaded fries with a sliced half smoke), papa rellena, and yuca. 146 Maple Ave. W., Vienna

Viet Corner

Vienna’s new Viet Corner offers comforting Vietnamese staples in a cozy, modern space. Highlights include steaming bowls of pho, crispy spring rolls, grilled pork rice plates and the signature bánh mì with house-marinated meats and crunchy pickled veggies. 2676-G Avenir Pl., Vienna

Feature image courtesy Noosh Grill

Dawn Klavon

Dawn Klavon

Contributing Writer

Dawn Klavon is a seasoned writer and reporter with more than 20 years of experience in print and broadcast journalism. She contributes to a wide range of publications, including Northern Virginia Magazine, PEOPLE, Virginia Living, Bethesda Magazine, Arlington Magazine, and several military-focused outlets. Earlier in her career, she reported for multiple San Francisco Bay Area television stations, including KLXV, KKPX, and KFCB. She holds an MLA from Harvard University and a BS from Boston University.

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