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Fall Flavors: This Season’s Must-Have Desserts

The change of seasons means it’s time to refresh your snack choices.

Autumn is right around the corner. Now is the time to put away your ice cream and fruity summer treats and bring out your favorite fall flavors. Grab a few of these fall treats across NoVA to celebrate the start of a new season.

Apple Butter Cinnamon Donuts

The Apple House

Folks come from far and wide for these popular doughnuts. For over 60 years this restaurant has been serving its signature Apple Butter Cinnamon Donuts fresh daily. Whether you’re grabbing one or a dozen, expect them to be served piping hot. 4675 John Marshall Hwy., Linden

apple pie
Apple pie (Courtesy Mom’s Apple Pie)
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Apple Pie

Mom’s Apple Pie Company

This classic treat never goes out of style. As we enter apple-picking season, celebrate with a fresh pie from Mom’s. The crispy and flaky crust is the perfect complement to the sweet cinnamon-and-nutmeg-covered apple slices. 220 Loudoun St. SE, Leesburg; 35246 Harry Byrd Hwy., Round Hill

cinnamon crumb cake covered in powdered sugar

Cinnamon Crumb Cake

Pastries by Randolph

As you switch out your usual coffee brew for a festive autumn flavor, make sure you have a sweet treat to accompany it. A thick layer of cinnamon crumble sits on top of a cheese-based cake, while a sprinkle of powdered sugar brings the whole dish together. During the fall, the bakery also serves a pumpkin version of this delectable dessert. 4500 Cherry Hill Rd., Arlington

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pumpkin scones
Pumpkin scones (Courtesy Bakeshop)

Pumpkin Scones

Bakeshop

Pumpkin spice fans will love the seasonal offerings at Bakeshop. If you’re looking for something to accompany your latte, consider indulging in a pumpkin scone. It features a layer of pumpkin filling to amp up the tastiness. 1025 N. Fillmore St., Arlington; 100 E. Fairfax St., Falls Church

apple cake with icing, great for fall flavors
Apple cake (Courtesy Red Truck Bakery)
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Shenandoah Apple Cake

Red Truck Bakery

You don’t need a special occasion to pick up this Bundt cake. It’s made with local apples and apple cider, ensuring each bite is as flavorful as it is moist. A maple glaze tops the dessert, making it especially scrumptious. 8368 W. Main St., Marshall; 22 Waterloo St., Warrenton

Feature image of apple butter cinnamon donuts courtesy The Apple House

This story originally ran in our September issue. For more stories like this, subscribe to Northern Virginia Magazine.

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