Here’s what to expect at Wolf Trap’s annual Wine and Dine fundraiser
This annual sell-out event will feature dishes from Cathal Armstrong, a James Beard Award nominee, and wine hand-selected by Jarad Slipp, a master sommelier.
Stinging Nettles Deconstructed
Mean, green and abundant in Virginia’s wild, stinging nettles can be tamed and turned into spring-worthy fare.
Hungry for Linkage: Award Season + Zinburger Comes to Springfield + Ice Cream Cleanse
A roundup of food news in Northern Virginia and beyond.