Food & Drink
ICYMI: New District Brewing Co. opens tomorrow in Shirlington
Read this so you don’t miss out on Northern Virginia’s weekly food news.
From Supersizing to Superfoods
Thousands of restaurants have opened and closed in the region in the last decade. Restaurateurs today are focused less on supersizing and more on superfoods, smaller plates and a ton of new, local choices from beer and wine to dozens of varieties of microgreens and carrots. Here is a look at some of the top trends, then and now.
Menus Then and Now
See how these classic restaurants have evolved as food trends have changed over the past decade.
Relishing the rise of Northern Virginia Magazine
Neither of us knew what the hell we were getting into. With just three months to go until the inaugural issue was expected to hit newsstands our skeleton crew raced to define our regional identity.
New whole-plant restaurant GreenFare debuts pop-up at Wiehle-Reston Metro
Three years later when Whittaker watched Forks Over Knives, it all clicked: Our diets are killing us. “It’s almost like I had a veil lifted,” she says. “Changing his diet would have prevented his death. There’s no doubt in mind that it was his diet that killed him.”
Mining the Andes: Food Review
Closer to home, cross-cultural enthusiast José Andrés showcases the Latin-Asian fusion that pervades Peruvian cooking at the dizzying China Chilcano in the District.
The 12 Tastes of the Holidays
This month’s refrigerator art from Northern Virginia magazine
The surprises, ups and downs of 2015’s dining scene—and what’s to come
A lot has happened in the dining scene since we rang in 2015, and restaurateurs are making sure Northern Virginians have plenty to look forward to. Here’s the year in review, plus a taste of what’s to come in 2016.
Meat the Rich: D.C. Prime caters to particular tastes
Executive chef Brad Weideman, a former sous chef at McKendrick’s and an alumnus of The Capital Grille family of restaurants, has spared no expense in designing his menu at D.C. Prime in Loudoun County.
ICYMI: Chasin’ Tails opens second restaurant in Centreville
ICYMI: Chasin’ Tails opens second restaurant in Centreville
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