Food & Drink
ICYMI: Wort Hog Brewing Co. to open in Warrenton
In case you missed it: the latest food news for Northern Virginia.
Test of time: Innovative local restaurants revisited and reviewed
Of the 36 restaurants featured in our first issue ten years ago, more than half no longer exist. Critic Warren Rojas revisits a few restaurants which survived the test of time.
ICYMI: Greenhill Vineyards and Winery medaled at the San Francisco Chronicle Wine Awards
ICYMI: The latest Northern Virginia food news at your fingertips.
Local crowdfunding alert: Petit Loulou
A Purcellville bakery and coffee shop is looking for crowdfunding support.
ICYMI: Hank’s Pasta Bar will open next month
Northern Virginia magazine’s latest food news for the region. Catch it while’s it’s hot.
ICYMI: Fried Chicken at Shake Shack now
ICYMI – Food news for Friday, January 15 by Northern Virginia magazine food editor Stefanie Gans.
Loudoun County couple wear their love for NoVA breweries
Today is the last day to purchase the #kerriscure T-shirt to help a local brewing family with medical care.
West End Wine Bar and Pub survives opening weekend in Purcellville
With a full house both Friday and Saturday, West End Wine Bar and Pub’s opening was “a little overwhelming,” says executive chef Justin Garrison.
A Decade of Drinking in Northern Virginia
How Northern Virginia’s beverage industries and tastes have been transformed.
ICYMI: New District Taco in Rosslyn, plus too many closings
ICYMI – Weekly food news for Northern Virginia
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