Food & Drink
Books | ‘Black Girl Baking: Wholesome Recipes Inspired by a Soulful Upbringing’ by Jerrelle Guy
The blogger behind Chocolate for Basil releases her first cookbook with the modern baker in mind.
Eat, drink and celebrate St. Patrick’s Day at these area events
From stouts and whiskey to colcannon and Guinness stew, you can find the luck of the Irish all over NoVA this weekend.
Review: Bistro 1521
Will this finally be the year of the Filipino food takeover?
ICYMI: Poke is now in the dictionary
Food news, plus there’s still hope for a beer garden in Del Ray.
Bites: After nine months, I’m ready for a Manhattan
Local distillers reveal their Manhattan recipes and personal favorite cocktail brands.
NoVA Eats: New, almost open & closed restaurants
Restaurants new and coming soon to Alexandria, Arlington, Fairfax and beyond.
Provisions: German Gourmet
With almost two dozen varieties of brats and plenty of Deutschland kitsch, this market stays relevant after more than 50 years in business.
ICYMI: Jimmy Kimmel creates Snoopy, Thomas the Tank Engine and Spider-Man pancakes
Food news, plus King Family Vineyards 2014 Meritage wins the Virginia Governor’s Cup.
The Craft of Brewing, a brewery and brew-on-premise operation, opens next week in Ashburn
Because of the dual concept, homebrewers get the chance to have their beer served to the public.
Books | ‘Six Seasons: A New Way with Vegetables’ by Joshua McFadden with Martha Holmberg
Even the dearth of winter produce is celebrated in this hyper-seasonal cookbook from a farmer-chef.
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