Food News
Knead Wine Brings Pizza and Vino to Middleburg
Owners Jarad Slipp and Allie Nault are uniting the community one slice at a time.
Fairfax City Restaurant Week Emphasizes Outdoor Dining and Takeout
The third annual Fairfax City Restaurant Week takes place in mid-September.
Union Kitchen Has Opened in Ballston Quarter
Local brands are on the menu at this restaurant stocked by a food and beverage accelerator.
Indochen Brings Indo-Chinese to Alexandria
Whether you love Indian, fusion or modernist techniques, there’s something to excite you at Indochen.
Jinya Ramen Bar Opens This Month in Reston
Broth that’s simmered for 20 hours is coming to Reston Town Center.
An All-Day Meat-and-Three Concept Is Coming to Arlington
Smoked meats and fresh, local sides are on the menu at Ruthie’s All-Day.
Northern Virginia Restaurants Offer Takeout for Metropolitan Washington Summer Restaurant Week
New this year: Two weeks to dine out, plus takeout options and beverage pairings.
Alexandria Restaurant Week Is All To-Go This Year
The team behind Alexandria Restaurant Week has switched focuses for the summer of 2020. This time, dinner will be takeout, delivery or curbside pickup.
Hot new doughnuts are coming to Tysons Corner Center
The Doughnuttery opens for business in early August at Tysons Corner Center.
Great American Restaurants celebrates one year of Randy’s Prime Seafood & Steaks
One year since he opened the steakhouse, Jon Norton reflects on how 2020 has changed Great American Restaurants’ concepts and plans.
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