On April 22, Jewish families across Northern Virginia begin their Passover celebrations. If you plan to host a special dinner for your friends and family, here are places where you can find Passover dishes in Northern Virginia and Washington, DC.
Baldacci’s
Customize your dinner for six with the tasty offerings from Baldacci’s. Your dinner guests will love filling up on apricot-glazed turkey breast, sweet potato latkes, Parmesan artichokes, honey cake, and much more. Individual entrées, sides, and desserts can be purchased. Order pickup and delivery is available from April 12 to 30. 600 Franklin St., Alexandria; 6655 Old Dominion Dr., McLean
Call Your Mother
If you’re not up for a traditional Passover meal, consider ordering a taco dinner kit. With options for brisket/pastrami and cauliflower/latke taco kits, everyone in your home will enjoy the holiday meal. The deli also has plenty of dessert options for your sweet tooth, including bon bons, chocolate-dipped coconut macaroons, and matzo brittle clusters. Only the Alexandria location will offer taco kits. Pickup and delivery orders close at 4 p.m. on April 18. 1300 King St., Alexandria; 6216 Old Dominion Dr., McLean
Celebrity Delly
For nearly 50 years, this Falls Church deli has been serving up favorites for your holiday feasts. This year, Celebrity is offering Passover meals and an à la carte menu. Meals serve at least five people, with entrée options for brisket, baked chicken, salmon, and roasted chicken, along with an appetizer, vegetable, starch, soup, and dessert. Orders are due by 3 p.m. on April 14. 7263 Arlington Blvd., Ste. A, Falls Church
Chutzpah Deli
No matter if you need a full meal or a few sides to accompany your home cooking, you can grab it at this Fairfax favorite. Fill your table with herb-roasted chicken, overstuffed sandwiches, chopped liver, vegetable baskets, and desserts. Orders should be placed by 3 p.m. the day before delivery. 12214 Fairfax Town Ctr., Farfax
Founding Farmers
Enjoy a delicious Passover meal at home without worrying about doing the dishes. Founding Farmers’ Seder at Home menu includes all your holiday favorites, from matzo and potato latkes to lamb racks and slow-cooked brisket. Orders can be placed until noon on April 17. You can order a dinner for four with gluten-free options or from the à la carte menu. 1904 Reston Metro Plz., Reston; 1800 Tysons Blvd., Tysons
Sababa
Make a trip to DC for an unforgettable Passover meal. Executive Chef Ryan Moore will prepare an à la carte menu with braised beef brisket, matzo-crusted chicken schnitzel, and charoset. Plus za’atar matzo will be served to all diners throughout the holiday. The holiday menu is only available for in-housing dining from April 22 to 29. 3311 Connecticut Ave. NW, Washington, DC
Feature image courtesy Sababa
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