Food News
An unforeseen outcome of the 2016 election: Wild Harmony
A globally inspired restaurant opened this weekend in Ashburn.
ICYMI: The Most Interesting Man in the World now drinks tequila
Food news, plus find Cascade’s nitro coffee at farmers markets this weekend.
Just Peachy: Virginia peaches are safe from reported Southern shortage
After a spring fraught with freezes, reports show a couple Southern states have lost 80 percent of their peach crop this year.
ICYMI: A Filipino restaurant heads to Ballston
Food news, plus kitchens find a use for fidget spinners.
Bites: Food writer and former Arlington resident writes ode to vegetables of the Pacific Northwest
Last month Kim O’Donnel released her third cookbook with Pacific Northwest-inspired recipes that are applicable to kitchens everywhere.
During the month of Ramadan, here is where to feast after your fast
Food is at the center of almost every religious occasion, and these restaurants make sure that Ramadan’s sunset breaking of the fast is no exception.
Bites: Cascara is trending in Northern Virginia
The skin of the coffee cherry, cascara can be steeped in hot water to make a tealike drink or infused to make a syrup for a latte or a soda.
ICYMI: In fake holiday news, today is National Donut Day
Food news, plus a new study shows shellfish is the most common food allergy in America.
NoVA Eats: New, almost open and closed restaurants
Restaurants new and coming soon to Alexandria, Arlington, Fairfax and beyond.
After more than a decade, Willard’s BBQ opens a second location
The Reston shop debuted last month.
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