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  • ICYMI: A Filipino restaurant heads to Ballston
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ICYMI: A Filipino restaurant heads to Ballston

Food news, plus kitchens find a use for fidget spinners.

By Stefanie Gans June 9, 2017 at 8:00 am

Don’t confiscate elevate! . #foodiespinner @ericripert @themoderngent @wholefish @jbrueck25 @eat_at_reef . . . . . : . . #sleepingwiththechef #chef #chefs #spinner #plate #platung #steak #chefsoninstagram #chefsofinstagram #chefs #cook #theline #work #workhard #ideas #elevate #houston #foodie #lifestyle #food #dinner #yum #life

A post shared by Sleeping With the Chef® (@sleeping_with_the_chef) on May 27, 2017 at 10:06pm PDT


The 2017 Virginia Craft Beer Cup awarded Ashburn’s Old Ox with second place, best in show. Northern Virginia first place winners in beer categories include: Caboose, Lost Rhino, Heroic, Port City, Capitol City and Lake Anne. [Virginia Craft Brewers]

Leesburg’s Italian restaurant Palio’s is now rebranded as The Tasting Room at Palio with globally inspired small plates. [Loudoun Times-Mirror]

It looks like Ray’s Hell Burger is donezo in Rosslyn now that owner Micheal Landrum wants out of the lease. [Eater]

Anyone else tired of hearing about fidget spinners? Because apparently they are now employed in kitchens. [Food & Wine]

A Filipino restaurant, from the owner of the shuttered Bistro 7107, will open in the former Applebee’s space in Ballston. [ARLnow]

There are now two brewery-focused tour companies, FXBG Brewery Tours and Fred Vegas Brew Tours, just for Fredericksburg. [Fredericksburg.com, Fredericksburg.com]

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