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Kirby Club’s Rose Previte Honored as Restaurateur of the Year

Two other NoVA restaurants received 2023 Honorary Milestone RAMMY Awards.

Kirby Club interior
Photo by Alice Levitt

The Restaurant Association Metropolitan Washington named Rose Previte, co-founder of the No White Plates collective and owner of the Kirby Club in Fairfax and two DC restaurants, Restaurateur of the Year during its 41st annual RAMMY Awards Sunday night.

The awards honor the accomplishments of the restaurant and foodservice industry in the DC metro area.

Kirby Club, which recently participated in Northern Virginia Magazine‘s Taste of NoVA, serves festive Lebanese food. Rose Previte also owns Compass Rose and Michelin-starred Maydan, both of which are in DC. The aim of No White Plates is to showcase the stories behind food that’s created.

Two other Northern Virginia restaurants received 2023 Honorary Milestone RAMMY Awards. The association recognized Artie’s in Fairfax for being in business 45 years and the now closed Four Sisters restaurant in the Mosaic District for 30 years. Artie’s is a modern American eatery that’s part of the Great American Restaurants group, and Four Sisters was a Vietnamese restaurant that originally opened in the Eden Center in 1993.

Other RAMMY Winners

Here the other winners of the RAMMY Awards, according to the association (*indicates a publicly voted category*):

Joan Hisaoka Allied Member of the Year: Saval Foodservice

New Restaurant of the Year: Causa/Amazonia

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Cocktail Program of the Year: Service Bar

Beer Program of the Year: Shelter

Wine Program of the Year: Reveler’s Hour

Rising Culinary Star of the Year: Marcelle Afram, Shababi Palestinian Rotisserie Chicken

*Favorite Gathering Place*: Tiki on 18th/The Game Sports Pub

*Best Brunch*: Urban Roast

*Best Bar*: Exiles

*Favorite Fast Bites*: RASA

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*Hottest Sandwich Spot*: Compliments Only

Employee of the Year: Nabil Moussa, Le Diplomate

Manager of the Year: Brittany Dye, Circa Foggy Bottom

Service Program of the Year: Lutèce

Casual Restaurant of the Year: Pennyroyal Station

Upscale Casual Restaurant of the Year: L’Ardente

Pastry Chef or Baker of the Year: Teresa Velazquez, Baked and Wired, A Baked Joint

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Formal Fine Dining Restaurant of the Year: Xiquet by Danny Lledó

Chef of the Year: Kevin Tien, now-closed Moon Rabbit

Other 2023 Honorary Milestone RAMMY Award recipients:

  • Filomena Ristorante — 40 years
  • The Grill From Ipanema — 30 years
  • Old Europe — 75 years
  • Cafe Milano — 30 years
  • Jaleo — 30 Years
  • National Democratic Club — 70 years
  • Annie’s Paramount Steakhouse — 75 years

Michael F. Curtin Jr., chief executive officer of DC Central Kitchen, received the John G. Laytham Exceptional Leadership and Impact Award for his “significant contribution to the region’s foodservice industry and giving back to the community,” while Ris Lacoste, chef/owner of RIS Restaurant, received the Duke Zeibert Capital Achievement Award, “for her excellence and community leadership,” the association said.

Feature image of the Kirby Club by Alice Levitt

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