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Hungry For Linkage: Catoctin Creek’s first European expansion begins this month

Northern Virginia restaurant news.

By Editorial April 20, 2015 at 9:01 am

Catoctin Creek Distillery
Catoctin Creek Distillery owners Scott and Becky Harris / Photo courtesy of Catoctin Creek Distillery

By Nicole Bayne

Catoctin Creek Distillery has announced its latest international expansion will begin this month in select countries throughout Europe. The distillery is collaborating with specialty importer Haromex Development GmbH to distribute their Watershed Gin and Roundstsone Rye. [www.catoctincreek.com]
 
Beer guide: everything you need to know about sours. [ARLnow]
 
Two different Yogiberrys in Reston have closed with no signs of resurfacing. [RestonNow]
 
Check out Le Pain Quotidien, the Brussels-based bakery-cafe in Falls Church. [FCNP]
 
“Jawbone, the folks behind the fitness-tracker app UP, learned that people’s preference for fatty and sugary foods peaks around midnight.” [The Free Lance-Star]
 

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