By Nicole Bayne
Today is the end for The Majestic’s relationship with both its Chef Shannon Overmiller and Eat Good Food Group, which include’s Alexandria‘s Restaurant Eve, Eammon’s and Society Fair. [WaPo]
Results are in for the San Diego International Wine Competition and Purcellville’s Maggie Malick Wine Caves is among the Virginia winners. [sdiwc]
Are food bikes the next food trucks? [NPR]
Niman Ranch steps up to fill Chipotle’s carnitas gap. [Eater]
Tavola owner Nick Accardi on creating a restaurant from scratch: “Don’t do it.” [Bon Appetit]
Video: McDonald’s tries a healthy approach involving brown rice salads. [WaPo]
