Here’s where you can grab coffee beans roasted right here in Northern Virginia:
Arkibuna: Ethiopian (Alexandria)
Cafe Kreyol: green and roasted, some estate and single-origin, Central and South America (Fairfax)
Catoctin Coffee Company: single-origin, mostly Central American, plus organic beans from Maui (Lovettsville)
Kodikas Coffee: only one medium roast blend available, developed by a wellness consultant to relieve stress (Arlington)
LoCo Beans: single-origin from a mix of regions, including Brazil and Hawaii (Leesburg)
Lone Oak Coffee Co.: single-origin and direct trade from a mix of regions, also sells cascara tea, made from the fruit and skins of coffee but brewed like tea (Winchester)
McCawley Coffee Roasters Company: Peruvian, the owners use beans from the Villa Rica and Chanchamayo regions, as well as from their own farm (Purcellville)
Monument Roasters: single-origin from a mix of regions, including Indonesia, plus organic (Manassas)
Ricks Roasters Coffee Company: mostly blends, including a dark roast blend aged in neighbor A. Smith Bowman’s bourbon barrels (Fredericksburg)
Weird Brothers Coffee: blends and single-origin from a mix of regions, including Papua New Guinea and Tanzania (Herndon)
