Reviews
Review: Wren has a talented chef, but is The Watermark Hotel’s lounge worthy of its buzz?
Chef Yo Matsuzaki brings an impressive resume and dishes like corn tempura and mochi beignets to the new Japanese American eatery.
Alice’s Latest Obsession: Guajillo
In the mood for Mexican? This Arlington restaurant is one of your best bets in Northern Virginia.
Meaty Monday: Trungo’s
A Big Green Egg bestows a hint of smoke on the local, handcrafted meat dishes at this downtown Leesburg gem.
Casual Friday: Arepas at Maizal Latin American Street Food
Thanks to ‘Encanto,’ the Colombian corn cakes are having a moment. Find them in Arlington’s Ballston Quarter.
Alice’s Latest Obsession: Joe’s Café
Both South-of-the-Border and rib-sticking American breakfasts are on the menu at this Sterling diner.
Meatless Monday: Le Bledo Eatery
Soup and sandwich? This bakery and café in Springfield lets you do it the vegetarian Vietnamese way.
Online Exclusive Review: Maison Cheryl
Come for desserts like baked-to-order madeleines and croissant doughnuts at a stylish new restaurant in Arlington’s Clarendon neighborhood.
Alice’s Latest Obsession: Brunch at Celebration by Rupa Vira
Pretend you’re on a train trip around India with a Railway Breakfast at this upscale Ashburn restaurant.
Meaty Monday: Surefire Pit BBQ
Inside Virginia Golf Center in Clifton you’ll find a meaty surprise: barbecue brisket ramen.
Casual Friday: Semicolon Café
Fresh brioche filled with moist eggs and slices of bulgogi inside Chantilly’s Tilly Kitchen. What else do you need?
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