Food & Drink
New chef, new menus at Evening Star Cafe
Keith Cabot is taking the reins in Del Ray.
On the Upswing
After a slew of restaurant closures in Shirlington, here’s what owners say about leaving and what new restaurants have planned.
Spice up breakfast: Thai by Thai opens in Merrifield on Oct. 1
The fourth location In Northern Virginia will be the first to serve breakfast.
Toolkit: Romanesco
Broccoli? Cauliflower? Either way, this member of the brassica family adds a hypnotic appeal to any dish.
VA Made: Greenheart Organic
After a life-shattering event, a woman turns to juice.
Herndon is hopping: IPA-focused Aslin Beer Company opens
The family-owned microbrewery opened Sept. 19 near Reston Town Center.
A Ramen Path
From Cello to Soup Ladle: Marumen’s Paul Lee Takes the Noodle Road.
Canadian import brings bourbon and fire pits to Tysons Corner Center
Earls Kitchen + Bar opens Oct. 14.
Food Fight
Refrigerator art
Tarver King’s hidden talent isn’t in the kitchen
The chef at The Restaurant at Patowmack Farm makes his own charcoal and creates Norse mythology-inspired drawings.
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