Food & Drink
FrankenFurter
Refrigerator art
Chef Tim Rowley brings a suitcase of experience to The Wine Kitchen in Leesburg
He took over the kitchen in Loudoun County this month.
Grape Race
Two wine experts, both working outside the state but with knowledge of the grape growing and drinking culture here, give tips on how to best promote Virginia’s wines.
Boxed Out: Virginia’s Winery Elite
Creating exclusivity is so integral to making a buck today that every business from airlines to OpenTable offers loyalty programs bestowing rewards on top customers, and wineries are no different.
Out Of The Playbook
Four decades later, it’s still ‘Game On!’ at Theismann’s.
Trummer’s on Main to host all-star cast of chefs and distillers on Oct. 22
All proceeds from the “Salute to Virginia Distilling” event will go to benefit Farm Aid.
Spooky Sips
Three haunted wineries with built-in Halloween spirit.
Northern Virginia in the raw
Here’s where to try rare beef dishes from around the world.
Five things you need to know about Chase the Submarine
The deli, butcher and coffee shop is coming to Vienna this month.
Vegetables go prime time Mondays at 2941 Restaurant
Chef Bertrand Chemel’s eight-course vegetarian tasting menu launches Oct. 5.
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