Food & Drink
Spring clean and restock your pantry with NoVA products
Local gems: Virginia’s Balsamo’s Family Kitchen and condiments from Virginia Chutney Co.
VA Made: Spartan Oil
Get a peppery and fruity taste straight from Greece.
In Season: Strawberries
Get sumptuous strawberries from CEA Farms in Purcellville.
Provisions: The Side Porch
Friday through Sunday (on other days, ask an employee at The Front Porch, just across the street, to let you in), this tiny collection of wares is where to pick up handcrafted gifts
ICYMI: Chocolate bunnies!
ICYMI: Food news for Northern Virginia
A Model Meal: Concentrated Liquid Chlorophyll (will change your life)
I am by nature, and necessity, a champion of green vegetable consumption.
Local crowdfunding alert: Grail Point Brewery
A new Northern VIrginian brewery hopes to open with help from Kickstarter.
Forget winter: Get outside with the sip of the season
Chilly weather is (largely) behind us, which means getting outside more—preferably with a drink in hand—will soon become a top priority. Here are three ways to shake off winter for good with cherries, citrus and wine in bloom.
ICYMI: President Obama praises Warrenton’s Red Truck Bakery
ICYMI: The week in food news for Northern VIrginia
Books: The Farmette Cookbook
Reading like the script of a fairy tale, The Farmette Cookbook chronicles author Imen McDonnell’s transition from working in Manhattan’s media scene to becoming the wife of a sustainable energy and dairy farmer in Ireland.
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