Food & Drink
Greenheart Juice Shop plans for more eco-friendly locations
Greenheart aims for a zero-footprint business.
Ramps, soft shells, it’s finally, really spring
Plus, Windy City Red Hot closes in Leesburg—and more food world news.
Books | It’s about more than the menu in ‘Ethiopia: Recipes and Traditions from the Horn of Africa’
The cookbook by Yohanis Gebreyesus takes a look at more than his home country’s cuisine.
Avocado toast forever: Toastique opens today in Old Town Alexandria
This is the second location of the toast-juice-smoothie bowl operation.
8 restaurants offering Easter brunch specials in Northern Virginia
Celebrate the holiday with more than just pastel-dyed eggs and indulge in an Easter meal around town.
Society Fair gets a second chance
After Society Fair’s closing scare, the Alexandria retail shop and restaurant continue baking, butchering—and feeding their neighbors.
Restaurant review: Pure decadence at Yume Sushi
In contrast to its austere heredity, maximalism rules at Arlington’s new omakase, Yume Sushi.
Silver Diner’s launch of new vegan items lost in Bryce Harper’s Instagram homage
Plus, Mister Days closes in Clarendon—and more food world news.
Mama Mei’s joins Wooboi Chicken and Hot Lola’s in NoVA’s fried chicken sandwich scene
In less than two months, three hot chicken shops opened. The newest is inside The Block.
Horror, Scandal, Curiosity, Acceptance: The St. Louis bagel slice changes everything
Plus, the James Beard Foundation announces finalists—and more food world news.
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