By Mia Finley
Spend Thursday evening with experts in food, wine, theater and more at Meet the Makers at Shirlington. [Village at Shirlington]
The Young Farmer Success Act introduced in Congress Monday would give incentive to make farming a career. [National Young Farmers Coalition]
Restaurant Eve debuts a three-course lunch that highlights produce from its on-site garden in Alexandria. [Eater]
Watch chimps cook—well, maybe one day. [NYT]
Frontier Kitchen, a food business incubator, is expected to open in Lorton this summer. [WTOP.com]
