By Nicole Bayne
The first Chipotle in Stafford opens today at 11 a.m. [Patch]
Grammy winning singer and breast cancer survivor Melissa Etheridge releases a pot-infused “wine tincture”. [CBS]
Bakery and winery Oby Lee is hosting its first Polish Night this Friday from 4-7 p.m. [Clarendon Nights]
Matt Upperman will be the guest bartender at The Ashburn Pub for their Wounded Warrior fundraiser tonight at 6:30 p.m. [LT]
Ardent Craft Ales in Richmond has restored Jane’s Percimon Beer, a sweet and tangy, peach-colored beer, from a 300-year-old recipe. [FWx]
