By Allison Michelli
Regional side dishes are all the rage this Fourth of July. [Washington Post]
New restaurant, wine bar and gourmet market Bistro 360 plans to open in Arlington by the end of summer. [Washington Business Journal]
Vegetarian children, a brand new generation of picky eaters. [VICE]
With all the World Cup frenzy and Fourth of July hoopla in the air, learn how to bring a sweet slice of America to the office this week. [Yahoo]
Taylor Gourmet’s opening in Ballston may happen sooner than we think. [ARLNow]
McDonald’s pilot app “McD Ordering” makes getting that Big Mac even faster. [FoodBeast]
