Reviews
Review: Requin in Fairfax
The French-influenced pop-up stays in Mosaic.
Review: Social Restaurant & Oyster Bar in McLean
Is this the start of McLean as a restaurant town?
Review: Sense of Thai St. in Ashburn
Lively Bangkok street food finds a home in One Loudoun.
Review: Stomping Ground in Del Ray
Find neighborly charm on the Avenue.
Review: Red’s Table
Farm-to-table dining finally arrives in Reston.
Meat the Rich: D.C. Prime caters to particular tastes
Executive chef Brad Weideman, a former sous chef at McKendrick’s and an alumnus of The Capital Grille family of restaurants, has spared no expense in designing his menu at D.C. Prime in Loudoun County.
Leesburg’s Smokehouse Live: A Carnivore’s Dream
The cavernous eatery—which boasts an open-air patio, curbside seating, dedicated stage for live music, interior bar and full-service barbecue market—has been vying to keep Northern Virginia bellies full of tempting proteins since rolling out the welcome mat in early June.
Out Of The Playbook
Four decades later, it’s still ‘Game On!’ at Theismann’s.
Shop Around
Barrel & Bushel delivers mixed meals in Tysons Corner.
Rice and Bright Lights at SER
The Spanish-themed SER opens in Arlington.
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