Food & Drink
Bagels, bistros and birthdays, Nicole Jones sets summer opening for Bagel Uprising and dinner at Stomping Ground
Del Ray scores a new shop for morning carbs.
These NoVA Farms Sell Incredible Fresh Produce, Meat, and Flowers
Everything from ripe peaches and crisp lettuce to pick-your-own flowers are available at farms throughout NoVA, and they’re waiting for you to enjoy the fruits of their labor.
DC chefs win big at James Beard Foundation Awards
Plus, Fireworks Pizza opens in Sterling—and more food world news.
Mother’s Day tribute: Finding common ground between a restaurant critic and her non-foodie mom
Not all of our most treasured moments happen at the dinner table, sometimes a ball and a glove is the answer.
Strawberries, asparagus, garlic scapes: Farmers market season is now
Plus, a food hall heads to Alexandria—and more food world news.
Tired of leftovers? They’re actually the best part of the meal
Double your dining dollars by sprucing up last night’s dinner for a better meal tomorrow.
Chop Shop Taco opens today. Thank Alexandria native, Teddy Kim.
Under Avanti Holdings Group, Kim helps bring new life to the Old Town food scene.
Playing Chicken: 2 hot chicken sandwich shops face off
Two new shops experiment with heat levels and global inspiration for new wave fried chicken sandwiches.
From Hawaiian garlic shrimp to Peruvian bowls, ChefScape brings the world to Leesburg
Head to ChefScape for a global food tour, for less than the price of a tank of gas.
Want to eat all of the tacos? Follow this trail through Manassas’ taquerias
And don’t shy away from the cabeza taco, featuring irresistibly rich meat harvested from the cow’s skull.
Subscribe & Save
From restaurants and shopping, to local events and activities, our monthly magazine is a must-read for anyone living or working in NoVA.
Subscribe