Food & Drink
Partner of Local Restaurant Empire Will Open His Own All-Day Brunch Spot in Del Ray
The managing partner of Alexandria Restaurant Partners, Matt Sloan, will open an independent restaurant in the former home of Charlie’s on the Avenue.
Beeliner Diner will bring modern comfort fare–and giant cakes–to Alexandria early next year
The owners of Bread & Water Company are bringing their pastry skills to burgers, pizza, and fried chicken, besides an oversized pastry bar.
Got Doughnuts? Astro Beer Hall will open in The Village at Shirlington next summer
The founders of Astro Doughnuts & Fried Chicken and restaurant development group Tin Shop are collaborating on an all-day coffee shop and beer bar.
Alice’s Latest Obsession: Ko Hyang House
This petite eatery hidden in Chantilly focuses on the contentment of a wintry bowl of velvety soup.
From Bars to Bakeries, Where to Build Yourself a Gingerbread Masterpiece in NoVA
Sugar and spice and everything nice–that’s what this classic holiday activity is made of.
Meaty Monday: Ristorante Bonaroti
This spaghetti and meatball combo at a Vienna classic doubles up on luscious ground veal.
Casual Friday: Soy! Poke & Noodle Bar
Not every meal during the holiday season has to be indulgent. These lean, mean bowls are ideal for those in-between lunches.
Sample a hard-to-find Iraqi treat at Lily’s Chocolate & Coffee
Lokmas, chocolate, and unusual coffee drinks are on the menu at the Instagram-worthy café in Vienna.
The Critic Cooks: The Easiest Latkes In The World
You don’t have to be a cook to perfect this five-ingredient recipe.
An Ambitious New Peruvian Restaurant Starts Its Soft Opening In Sterling This Week
Lima de Veras is the first restaurant for owner Karen Anazgo, but her team includes a TV chef with creative fusion recipes.
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